Book a table
Online booking is open at any hour. Booking is recommended at weekends: we fill up and there are no table turns.
Right in the Ponzano area of Chamberí. Book online, call us or order delivery — here is every way to get to our table.
Online booking is open at any hour. Booking is recommended at weekends: we fill up and there are no table turns.
For bookings, large groups, celebrations or collection orders. We answer during opening hours.
Our fried chicken, wings and ranch fries at your place. You can also drop by to collect.
We close on Mondays. Hours can change at Christmas and on public holidays — call us if you are unsure.
C/ Alonso Cano, 60
28003 Madrid · Chamberí
Metro: Alonso Cano (L7) and Ríos Rosas (L1), a two-minute walk.
Area: Ponzano.
Phone: 622 00 76 33
Email: info@haroldsfriedchicken.es
Instagram: @haroldsfriedchicken
Concerts are one night a month and capacity is small. Subscribe and you will be among the first to know the date.
Yes. Call us on 622 00 76 33 during opening hours. If you would rather do it any time, online booking through TheFork is always open.
No. When you book, the table is yours for the whole evening. It is part of what we want Harold’s to be: a place to stay, not to eat and leave.
For a quiet evening, any weekday. At weekends the restaurant fills up and the room is far livelier — it is worth booking ahead.
Alonso Cano (line 7) and Ríos Rosas (line 1) metro stations are a couple of minutes’ walk away. We are in the Ponzano area of Chamberí.
Yes, it is one of the things we are asked for most. We put tables and chairs together for large groups. Write or call us a little in advance and we will set the room up.